Banyan Tree has made its debut in Japan with the opening of Banyan Tree Higashiyama in one of the country’s best-preserved historic districts.
The boutique retreat, steps from the iconic UNESCO World Heritage-listed Kiyomizudera Temple, is the only hotel in Kyoto with a Noh (theatre) stage.
Banyan Group Senior Vice President, Philip Lim says, “We are thrilled to introduce Banyan Tree Higashiyama Kyoto, a ‘sanctuary for the senses’ inspired by the quiet beauty Kyoto is so well known for.
“This opening represents a significant milestone for our flagship brand in Japan, blending Kyoto’s rich heritage with the unparalleled luxury and service synonymous with the Banyan Tree brand.
“With five sister properties of Dhawa, Garrya and Homm located in Kyoto alone, we invite our guests to immerse themselves in the city’s cultural treasures while enjoying the unique hospitality from our distinctive brands.”
Enveloped by a bamboo forest and framed by the Higashiyama Mountains, the property was designed by architect Kengo Kuma, who used nature as his inspiration, using cypress wood for the hotel’s facade and large windows to bring the outside in.
Local artisans also restored the gardens and bamboo grove to “enhance biodiversity and reflect traditional Kyoto craftsmanship”.
The hotel’s guest rooms combine traditional Japanese techniques with modern, natural elements, and feature large wood bathtubs, tatami mats and natural wood elements.
Onsen Retreat rooms have private onsen baths overlooking the small garden, while others overlook the bamboo garden and Noh Stage.
Days can be spent immersing in local culture with a private visit to the studio of master artisan Ms. Mitsue Nakamura to witness the craftsmanship involved in creating Noh masks, or a private kōdō ceremony at Sennyū-ji Temple to discover the ancient Japanese art of incense.
Back at the resort, guests can have a treatment at the spa using traditional Japanese healing practices, or unwind in the gender-separated public onsen baths.
When it’s time to dine, onsite restaurant, Ryozen, has an open kitchen with each dish created from locally sourced seasonal ingredients, and guests can end the night at the bar with a ‘Sake Tasting Set’, where they can try more than 30 local and premium sakes.
For more information, visit Banyan Tree Higashiyama Kyoto.
