We recently shared the news of the amazing Qantas and Jetstar competition for interstate advisors and those in regional and rural areas to join the fun-filled and jam-packed Best of Asia Day educational and networking event in Sydney.
Now we can reveal the six winners who are on their way to the Qantas and Jetstar Best of Asia Day.
Qantas and Jetstar’s ‘Best of’ events are a must-attend throughout the travel industry for their mix of networking opportunities with other travel professionals, latest destination and product info, top-shelf themed food and drink and entertainment, too.
The Best of Asia Day, in partnership with Hong Kong Tourism Board and Accor, will similarly be one to talk about with invites exclusive to Qantas and Jetstar agency partners.
Held at the Qantas Campus in Mascot, Sydney on 12 March 2024, the now sold-out event will feature motivating industry and guest speakers along with presentations from Qantas, South Korea, Indonesia and more.
Not only that, there’s whispers of a special cooking demonstration from renowned celeb chef and Qantas Group culinary partner Neil Perry. Now that’s something you don’t want to miss!
Qantas and Jetstar Best of Asia Day comp winners
And to help our interstate, regional and rural mates get among the magic of the Best of Asia Day, Qantas and Jetstar offered return flights for out-of-town advisors to attend the Sydney event with the winners drawn on 26 February 2024.
The Qantas and Jetstar Best of Asia Day competition drew more than 30 entries from states around Australia.
The lucky winners are Jenny Pursehouse from MTA Travel in NSW; Alexis Smith from Helloworld Travel Coolangatta on the Gold Coast; Crystal Venus from RACT Travel Hobart in Tasmania; Carolyn Bam from Corporate Traveller in VIC; John Taylor from MTA Travel in SA; and Julie Revett from WA’s Travelcation Group.
Big congrats to these advisors who will be boarding a Qantas or Jetstar return flight from their nearest airport to make their way to the big day out.
Find out more about the Best of Asia Day here.
This article is brought to you by:
