While the rest of the world waits four months for the official unveiling of Brisbane’s newest hotel, we managed to get YOU an early look at the lush property.
Officially opening its doors in July is a property described as Brisbane’s “flagship bastion of luxury” called, Emporium Hotel South Bank.
As the title suggests, the property is located in Brisbane’s $600 million mixed-use Southpoint development where guests will have easy access to the neighbourhood’s various dining and entertainment facilities, including ‘Burger Project’ the gourmet burger store created by Rockpool Bar and Grill, as well as ‘Little Big House’ a heritage listed home transformed into the ultimate house party.
Inside the ‘benchmark raising boutique luxury hotel’ guests will find 143 rooms spread out across 21 levels. Each room comes with a view and 24-hour room service.
For a one-of-a-kind look at Brisbane’s CBD and beyond, visitors can dive into the property’s 23m infinity edge pool, which overlooks the city.
Conference organisers will have a choice of booking a grand pillarless ballroom along with three state-of-the-art boardrooms.
A steam room and sauna is on hand at the property for this looking to de-stress after a workout in the gym. Or guests can unwind with a drink and a meal from a custom-menu created by highly acclaimed Executive Chef Josue (Josh) Lopez.
According to the property’s owners Tony and Francine John, the Emporium Hotel South Bank is a culmination of years of planning and will act as a real treat to guests thanks to local suppliers and designers who give the hotel a “true Queensland flavour”.
Only four more months until it opens!
Meanwhile, Travel Agents can start booking their clients in this ultra-luxe property as bookings are now open. To do so, call: +61 7 3253 6999, or email: reservations@emporiumhotels.com.au
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