Hong Kong super fans, chefs Gary Mehigan and Manu Feildel have recreated some quintessential Hong Kong experiences in Sydney, so we can watch on Sydney Weekender this weekend.
The new segments aim to show Sydneysiders how to discover the best of Hong Kong at home before they can travel there in person when the border reopens.
Hong Kong holds a special place in both Manu and Gary’s hearts who have travelled to the destination on countless occasions to work, eat and explore.
In Manu’s own words, “Some people travel to see museums, art galleries and architecture… for Gary and me, it’s all about the food.
“I am always overwhelmed by the huge variety of international cuisine available in this bustling destination. I can’t wait to visit Hong Kong again soon!”
Tune into Sydney Weekender on 10 April, and 1 May at 5.30pm (on Seven Network in Sydney and across NSW & ACT on PRIME Network) for some inspiration from two genuine Hong Kong aficionados.
You can expect lots of laughs, some healthy competition and an introduction to some local legends keeping Hong Kong culture alive in Australia.
“We want to give people something to look forward to before they can experience it first-hand in destination,” says Karen Macmillan, Director of the HKTB, Australia & New Zealand.
HKTB has also teamed up with Hong Kong’s flagship carrier Cathay Pacific and The Fullerton Ocean Park Hotel, Hong Kong to provide an incredible prize for one lucky viewer and their chosen travel partner.
Tune in for your chance to win this amazing trip:
- Return flights to Hong Kong for 2 flying Cathay Pacific
- 4-night stay at The Fullerton Ocean Park Hotel Hong Kong
- Return airport transfers
- In destination experience voucher
For more information visit www.discoverhongkong.com
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