Gin lovers rejoice! The chance of getting sick and tired of the classic Hendrick’s cucumber G&T is probably reasonably slim however why not try a refreshing twist by adding a dash of Ginger Beer?
Hendrick’s is one of the world’s most loved super premium gins (hands down).
Handcrafted by William Grant & Sons, Hendrick’s Gin is proudly distilled in miniscule batches in the seaside village of Girvan, Scotland, with a unique mix of botanicals before being infused with rose and cucumber.
It creates a flavour unlike any other gin in the world and the frosty Henrick’s Gin and Tonic with cucumber has over recent years become a favourite drink among the gents as well as the ladies.
Henricks Summer Mule is a refreshing take of the classic and by adding a splash of Ginger Bear it will, with no doubt, become the new summer favourite.
And the recipe – Voila!
Hendrick’s Summer Mule
50ml Hendrick’s Gin
10ml St Germain Elderflower Cordial
12.5ml Fresh Lemon Juice
6 Mint Leaves
3 Slices Cucumber
Splash of Ginger Beer
Cucumber with lemon and sugar
Add gin, ice and churn
Add more ice and top with ginger beer
Cucumber wheel and mint sprig
Do you have a favourite gin cocktail?
Share this story