A Museum of Ice Cream? For the only in America file, yes you heard it here first, we have the ‘scoop’, a pop-up Museum of Ice Cream will open in the Meat Packing District in New York on the 29th July 2016.
This month-long exhibit is the dream of a group of ice cream obsessed designers artists and friends celebrating all things ice cream with lick-able, likeable, shareable ice cream-centric experiences.
The Museum of Ice Cream interactive highlights include a swimmable rainbow ‘sprinkle’ pool, edible balloons, an immersive chocolate room and a collaborative massive ice cream sundae. Guests will swing on an ice cream sandwich made for two, seesaw on an ice cream scooper.
Visitors will indulge in an exclusive, one-of-a-kind ice cream tasting created by food futurist Dr. Irwin Adam, and visual designs from renowned New York artists will provide a modern, whimsical urban ice cream playground.
Located at 100 Gansevoort Street close to the Whitney Museum of Art and the High Line, it will welcome guests six days a week and will provide a fun and delicious escape from the summer heat.
Admission for a Single Scoop is $18 per person and a Double Scoop $30 per couple which includes Scoop of the Week and Future Food Studio custom tastings. For tickets and hours of operation book here.
This is one museum we are sure you won’t mind over indulging in.
What do you think about the new Ice Cream Museum?
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