The Sundays Hamilton Island has shared that Australia’s award-winning culinary duo, Josh and Julie Niland of three-hatted Sydney restaurant Saint Peter will bring their culinary flair to the island when the 59-room hotel is set to open in April 2025.
When Karryon Luxury spoke to Michael Branagh, GM Sales & Marketing at Hamilton Island earlier this year, he was tight-lipped about what the culinary offer would be on the island, saying they were taking their time to ensure they get the dining concept right for the market – and were coming up with a plan to ensure that “kids will eat well.”
Drawing inspiration from his experience as a father of four and with his wife and business partner, Julie, Josh has crafted a series of menus to embrace the whole family, celebrating the joy of sharing meals in at the ocean-front setting. The Niland’s will introduce an entirely new dining experience to Hamilton Island, blending their culinary vision with a warm and family-friendly approach.
“Julie and I fell in love with the entire vision behind The Sundays,”says Josh.
“It reflects so much of what we value – bringing people together to create memories in beautiful surroundings. We can’t wait to introduce a dining experience that feels connected to the island and its incredible natural environment.
“The menu will feature Josh’s signature whole-fish ethos while also incorporating a selection of land- based proteins and local ingredients. This new offering underscores Hamilton Island’s dedication to extraordinary guest experiences.
Nick Dowling, Acting CEO of Hamilton Island said: “Josh and Julie’s approach to food is nothing short of exceptional. Their creativity and expertise will offer our guests an experience that is uniquely connected to the island’s natural setting.”
“We are delighted to welcome Josh and Julie’s family into ours as we embark on an exciting chapter for Hamilton Island. The Sundays marks the beginning of a bold food and beverage strategy, ensuring the island remains a must-visit destination for travellers seeking world-class dining and unforgettable experiences,” said Dowling.
The Sundays is currently running an introductory offer of 10 per cent off plus a credit towards a dining experience at the Niland’s new restaurant.
For more information, visit hamiltonisland.com.au
